Rum Dinner

Join us for an exquisite evening of culinary delights as two James Beard nominated chefs, Arnaldo Castillo of Tio Lucho's and Cleophus Hethington of Ebi Chop Bar, come together to present a unique five-course dining experience. This exclusive event, in partnership with Don Q Rum, will take you on a journey through the vibrant flavors of Peruvian and Afro-Diasporic cuisine, expertly paired with cocktails curated by the Tio Lucho's bar team.

Limited seats are available for this exclusive event. Secure your spot for an evening of gastronomic excellence, cultural fusion, and unparalleled rum pairings.